This Mount Veeder / Atlas Peak Cabernet Sauvignon is driven by its balanced acidity; due to the coolness of this elevated climate. The wine exhibits good structure, shows rich purple color and has briary, brambly wild blackberry flavors, as well as hints of spice, pepper, and dried lavender, anise and sage. This 2018 Mount Veeder / Atlas Peak Cabernet Sauvignon wonderfully complements a coffee and pepper rubbed rib roast served with au gratin potatoes.